Lamb Shoulder

Bone in shoulder of Shearling Lamb for slow roasting as pulled lamb.

This lamb comes from Jeff Tripp in East Prawl. The lamb is suffolk cross and is grazed on the cliffs of East Prawl.

When you taste the wild coastal lamb from East Prawl you're experiencing a culinary delight, slowly grown and fed purely on salt-laden coastal pasture.

It is perfect slow roasted until the meat falls off the bone.


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Lamb Shoulder

Lamb Shoulder -



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