70% Organic Peruvian Cacao
Bean to bar milk chocolate made with 43% organic Peruvian cacao.
Handmade in the small kitchen at Salcombe Dairy in the heart of Salcombe.
Ingredients – Raw Cane Sugar (32%), Cacao Butter (26%), Whole Milk Powder (25%), Peruvian Cacao Nibs (17%)
Nutritional Information. Typical Value Per 100g – Energy (kj) 2050, Energy (kcal) 995, Fat 41.86g, of which saturates 25.56g Carbohydrate 12.15g, of which sugars 41.64g, Protein 40.69g, Salt 0.0g
Allergens: May contain traces of dairy
Milk Chocolate -