January is the perfect month for Kale, and Crispy Kale is a fun way to enjoy it! In fact my kids now love Kale and it all started with this simple Crispy Kale recipe. This is great as a snack or as a side dish. If you are worried about the sugar/salt content simply add or remove as required!
300g Kale (this can be Green, red or Cavolo Nero)
Pinch of Salt
Pinch of Sugar
Pinch of Chinese Five Spice (optional)